4 Tips for Choosing the Best Coconut Oil

4 Tips for Choosing the Best Coconut Oil

With so many brands on the market, how do you pick the best coconut oil? These tips show you how to buy the healthiest oil every time.

Of course, we think the best coconut oil available on today’s market is Coco Treasure Unrefined Organic Extra Virgin Coconut Oil. Our brand allegiance aside, we want to empower our readers with the information they need. That way, they are able to purchase the highest quality product.

Coconut oil and other coconut-based products offer amazing health benefits. Among which are stabilizing blood sugar, lowering cholesterol, improving skin health and even helping with weight loss. But the effectiveness of these benefits is directly tied to the quality of the oil. In other words, coconut oil begins life as a delicious and nutritious food. Yet, not all manufacturers take care to protect the precious enzymes and acids that make coconut oil special.

Read the following tips for selecting the best coconut oil. After doing so, you can decide for yourself if Coco Treasure is the right brand for you and your family.

How to Choose the Best Coconut Oil

Look for unrefined coconut oil. Refined oils may be less expensive, but in this case you truly get what you pay for. Unrefined coconut oil is made from fresh coconuts. Refined oil, on the other hand, is made from dried coconut or copra.

Smoke is traditionally used to dry the copra. Bleach, chemical deodorizers, and other chemicals are used to remove the unpleasant taste and odor smoking leaves behind. Refining strips the natural scent and flavor from coconut oil, leaving you with a tasteless, lifeless product. Unrefined coconut oil retains the delicious flavor and wholesome goodness coconut oil should have. It is the closest thing to squeezing.

1. Oil from a fresh coconut that you can get.

The term “virgin oil” is sometimes used with or instead of the word “unrefined”. But the truth is, it means the same thing.

2. Glass or plastic?

Plastic food containers should be avoided for many reasons. Made from petroleum, plastic is a plague on our environment first in its manufacturing. The same thing with its waste. Did you know that 8 million tons of plastic is dumped in the ocean every year? We are constantly bombarded with toxins that leach from plastic containers into our food and water. Avoiding plastic wherever we can is a good idea in general. Coconut oil bottled in glass containers is safe from leaching chemicals. And because the oil is completely protected from oxidation in a glass container, it will stay fresh longer. A manufacturer who uses glass instead of plastic cares about your health and the health of the environment.

3. Cold is best.

Heat can kill the natural benefits of coconut oil and actually turn a healthy food into an unhealthy one. That’s why we advise against using coconut oil for high-heat cooking methods like microwaving. Oils which are cold pressed are guaranteed to maintain the important medium chain acids that qualify coconut oil as a superfood. Cold pressing fresh coconuts is not the most economical way to process oil. But it produces the best coconut oil for taste, quality and health.

4. Choose organic.

Today’s savvy shoppers know the benefits of organic and non-GMO food products. The movement to return to food that is as natural as possible is a reflection of our desire to eat pure foods. It is exactly the way nature intended them to be. Be careful though because labels can be misleading. That is why we suggest you look for the green “USDA Certified Organic” sticker. That way, you be certain you’re buying food that meets the rigorous standards of true organic farming and processing.

Coco Treasure Organic Coconut Oil meets all these standards and more. It’s fair to say we love the mighty coconut. But if you choose otherwise, we suggest you make sure your coconut oil is organic, cold-pressed, unrefined. Also, it should be bottled in a glass jar to get the best flavor and most health benefits the wonderful coconut has to offer.